Chicken casserole express, a recipe very fácil

The chicken is a meat that more game give us in the kitchen, allows us to combine it with ingredients very different getting dishes ends but amazing each one of them. In SaborGourmet.com we present two recipes very simple and fascinating for you that you prepare the chicken to the casserole dish with all its flavor.

Chicken casserole express, a recipe very fácil

We will tell you all the steps to prepare a delicious chicken express that is going to enchant all diners.

    Ingredients (for 6 servings):
    • 6 breasts of chicken without skin and bone
    • 2 tbsp. tablespoons of oil
    • 2 tomatoes
    • 300 grs. of peas
    • 2 onions
    • 6 cloves of garlic
    • 1 1/2 cup of water to boiling (approximately)
    • 1 can small hearts of palm cut
    • Parsley
    • Salt and pepper to taste
  • Preparation

Salt and pepper the chicken breasts and cut them into large chunks. Put a little oil in a frying pan, put on medium heat and when hot, put the chicken to brown. Once you have added the onion and garlic, the latter cut into small pieces. Cook for a few minutes.

Add the tomatoes cut into wedges to desahagan, green peas, and boiling water. Lower the heat and cover.

Cook until chicken and peas are cooked almost to the point. Five minutes before the end of cooking, add the hearts of palm and season with salt and pepper. Remove and serve.

Recipe 2: Chicken casserole

This recipe is a chicken casserole, that can be a seductive to the time change a little bit the usual preparation of such a bird. The good thing about this dish is that not only is it very easy to prepare, but which leaves free the imagination to incorporate ingredients to taste of those who prepared and those who are going to taste.

  • Ingredients:
    • 6 chicken breasts
    • Salt to taste
    • 1 tablespoon of oil
    • ½ Onion trozada
    • 2 cloves garlic, minced
    • 1 pill of chicken broth
    • 6 potatoes
    • Spices: parsley, oregano
    • 1 carrot
    • ½ Cup of rice
    • ½ Kg of pumpkin
  • Preparation:

In the first place, fry in hot oil the chicken pieces , previously salted and passed through flour so that they are more golden. With this step we do not want to make the chicken, simply browned on the outside so that it looks nicer and more rich.

Once you have it, add the onion, the garlic and the peppers cut into strips. Let's all take flavor for a few minutes.

Add to this preparation 1 ½ hot water with the tablets of chicken broth getting him to give flavor. Add the spices and simmer this preparation for approximately 15 minutes.

After this time, add the potatoes, strips of carrots, rice and squash. Let it boil for 20 minutes. Once it is ready, the preparation is served hot sprinkled lightly with chopped parsley.

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